What are Two Things New Yorkers Talk About Most?
Real Estate and Restaurants…
Paul Zweben epitomizes them both.
With the goal of “making every guest in his restaurants happy”, Paul started his career in 1979, cooking with passion at some of the finest establishments in the country. After working at River Café and the Breakers Hotel, he formed a restaurant partnership in 1993 which made him a major part of fine dining establishments such as RAIN, CALLE OCHO, BLT PRIME AND DJANGO
In 1993 Paul fo...